M&M'S PEANUT MILK CHOCOLATE EASTER EGG CANDY
Mars Chocolate North America LLC Per 100 g · Label
39 points among 22,888 in Candy
Heavily processed.
- −19Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesCarnauba Wax
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11.1g20% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items · 1 additives
- INGREDIENTS: MILK CHOCOLATEIngredients
- SUGARIngredients
- PEANUT BUTTERIngredients
- HYDROGENATED PALM KERNEL OILIngredients
- CORNSTARCHIngredients
- DEXTROSE; LESS THAN 1% OF: CORN SYRUPIngredients
- NATURAL FLAVORIngredients
- SALTIngredients
- DEXTRINIngredients
- COLORSIngredients
- CARNAUBA WAXIngredients
- PROPYL GALLATE TO MAINTAIN FRESHNESSIngredients
- GUM ACACIA.Ingredients
Ingredient text
INGREDIENTS: MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE, MILK, LACTOSE, PEANUTS, MILKFAT, SOY LECITHIN, SALT, NATURAL FLAVOR), SUGAR, PEANUT BUTTER (PARTIALLY DEFATTED PEANUTS, PALM OIL), HYDROGENATED PALM KERNEL OIL, CORNSTARCH, DEXTROSE; LESS THAN 1% OF: CORN SYRUP, NATURAL FLAVOR, SALT, DEXTRIN, COLORS (INCLUDES YELLOW 5, BLUE 1, YELLOW 6, RED 40, YELLOW 5 LAKE, BLUE 1 LAKE, YELLOW 6 LAKE, RED 40 LAKE, BLUE 2 LAKE, BLUE 2), CARNAUBA WAX, PROPYL GALLATE TO MAINTAIN FRESHNESS, GUM ACACIA.
If you keep eating it
Source · Maker · Label
Maker and label · Mars Chocolate North America LLC · USDA FoodData Central ·
More
39 points among 22,888 in Candy
Where the calories come from 519kcal
Carbs 42%Protein 8%Fat 50%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 519 kcal | 26% | – | – |
| Protein | 11.1 g | 20% | – | – |
| Fat | 29.6 g | 55% | – | – |
| Carbs | 55.6 g | 17% | – | – |
| Sugars | 48.2 g | 48% | – | – |
| Fiber | 3.7 g | 15% | – | – |
| Sodium | 204 mg | 10% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 18.5 g | 123% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2594216