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SWEET&SPICY BEEF JERKY, SWEET & SPICY BEEF

Riley's Jerky Per 100 g · Label

51 points among 8,482 in Other Snacks

Heavily processed.

51
  • −11Nutrition
  • 0Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesSodium Benzoate · Succinic Acid
  3. Nutrition per 100g−11Sugars −3 · Sodium −8

100 g = 5.6 sugar cubes · 0.9 tsp salt · 1 bowl of rice

More to see

Not deducted 6 items

Kept

−0
  1. 2 ingredients5 or fewer costs nothing−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 50g91% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  2. Iron 6.7mg56% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  3. Potassium 770mg22% of the daily target나트륨 배출을 도와 혈압 조절에 기여하고 근육·심장 리듬을 유지합니다.−0
Nutrients 2 items · 2 additives
  • BEEFIngredients
  • TERIYAKI SAUCEIngredients
Ingredient text

BEEF, TERIYAKI SAUCE ((SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), WINE, SUGAR, WATER, VINEGAR, SALT, SPICES, ONION POWDER, SUCCINIC ACID, GARLIC POWDER, SODIUM BENZOATE (LESS THAN 1/10 OF 1% AS A PRESERVATIVE)), WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, WATER, MOLASSES, HIGH FRUCTOSE CORN SYRUP, SALT, CARAMEL COLOR, SUGAR, ARTIFICIAL FLAVOR), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT) CRUSHED RED PEPPERS, BROWN SUGAR, WATER, GARLIC SALT

If you keep eating it
Source · Maker · Label

Maker and label · Riley's Jerky · USDA FoodData Central ·

Serving 30GRM · Package – High energy density
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51 points among 8,482 in Other Snacks

Compare with the #1 in category

Where the calories come from 300kcal

Carbs 26%Protein 64%Fat 10%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy300 kcal15%
Protein50 g91%
Fat3.3 g6%
Carbs20 g6%
Sugars16.7 g17%
Fiber0 g0%
Calcium33 mg5%
Iron6.7 mg56%
Potassium770 mg22%
Sodium1,870 mg94%
Cholesterol117 mg39%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2592976
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