CRUNCHY FLAMIN' HOT FLAVORED CHEESE FLAVORED SNACKS, CHEESE
Frito-Lay Company Per 100 g · Label
34 points among 8,482 in Other Snacks
Heavily processed.
- −16Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesYeast Extract · Sodium Diacetate ·
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
More to see
Not deducted 2 items
Kept
−0- Sugars 2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 3 additives
- ENRICHED CORN MEALIngredients
- VEGETABLE OILIngredients
- LESS THAN 2% OF THE FOLLOWING: SALTIngredients
- MALTODEXTRINIngredients
- YEAST EXTRACTIngredients
- MONOSODIUM GLUTAMATEIngredients
- POTASSIUM SALTIngredients
- CITRIC ACIDIngredients
- SUGARIngredients
- ARTIFICIAL COLORIngredients
- CHEDDAR CHEESEIngredients
- ONION POWDERIngredients
- WHEYIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- GARLIC POWDERIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- BUTTERMILKIngredients
- SODIUM DIACETATEIngredients
- DISODIUM INOSINATEIngredients
- AND DISODIUM GUANYLATEIngredients
Ingredient text
ENRICHED CORN MEAL (CORN MEAL, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL), LESS THAN 2% OF THE FOLLOWING: SALT, MALTODEXTRIN (MADE FROM CORN), YEAST EXTRACT, MONOSODIUM GLUTAMATE, POTASSIUM SALT, CITRIC ACID, SUGAR, ARTIFICIAL COLOR (RED 40 LAKE, YELLOW 6 LAKE, YELLOW 6, YELLOW 5), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), ONION POWDER, WHEY, WHEY PROTEIN CONCENTRATE, GARLIC POWDER, NATURAL AND ARTIFICIAL FLAVORS, BUTTERMILK, SODIUM DIACETATE, DISODIUM INOSINATE, AND DISODIUM GUANYLATE
If you keep eating it
Source · Maker · Label
Maker and label · Frito-Lay Company · USDA FoodData Central ·
More
34 points among 8,482 in Other Snacks
Where the calories come from 585kcal
Carbs 37%Protein 3%Fat 60%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2588369