Oriental, Mexican & Ethnic SaucesOriental, Mexican & Ethnic Sauces
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Oriental, Mexican & Ethnic Sauces

CREAMY & SPICY CHIPOTLE RANCH SAUCE, CHIPOTLE RANCH

Hickory Farms, LLC Per 100 g · Label

35 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Heavily processed.

35
  • −19Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 28 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 28 items · 2 additives
  • RANCH [SOYBEAN OILIngredients
  • WATERIngredients
  • VINEGARIngredients
  • EGG YOLKIngredients
  • CORN SYRUPIngredients
  • BUTTERMILK POWDERIngredients
  • SALTIngredients
  • GRANULATED GARLICIngredients
  • GRANULATED ONIONIngredients
  • NATURAL BUTTERMILK FLAVORINGIngredients
  • XANTHAN GUMIngredients
  • PARSLEY FLAKESIngredients
  • SODIUM BENZOATE AND POTASSIUM SORBATEIngredients
  • CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR]Ingredients
  • SOYBEAN OILIngredients
  • WATERIngredients
  • CORN SYRUPIngredients
  • DISTILLED VINEGARIngredients
  • EGG YOLKSIngredients
  • MODIFIED CORN STARCHIngredients
  • SALTIngredients
  • GROUND RED PEPPERIngredients
  • GROUND CHIPOTLE CHILI PEPPERSIngredients
  • MUSTARD FLOURIngredients
  • XANTHAN GUMIngredients
  • POTASSIUM SORBATEIngredients
  • SPICESIngredients
  • CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVORIngredients
Ingredient text

RANCH [SOYBEAN OIL, WATER, VINEGAR, EGG YOLK, CORN SYRUP, BUTTERMILK POWDER, SALT, GRANULATED GARLIC, GRANULATED ONION, NATURAL BUTTERMILK FLAVORING, XANTHAN GUM, PARSLEY FLAKES, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR], SOYBEAN OIL, WATER, CORN SYRUP, DISTILLED VINEGAR, EGG YOLKS, MODIFIED CORN STARCH, SALT, GROUND RED PEPPER, GROUND CHIPOTLE CHILI PEPPERS, MUSTARD FLOUR, XANTHAN GUM, POTASSIUM SORBATE (AS PRESERVATIVE), SPICES, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR

If you keep eating it
Source · Maker · Label

Maker and label · Hickory Farms, LLC · USDA FoodData Central ·

Serving 15GRM · Package – High energy density
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35 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Where the calories come from 467kcal

Carbs 13%Protein 0%Fat 87%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy467 kcal23%
Protein0 g0%
Fat40 g74%
Carbs13.3 g4%
Sugars6.7 g7%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium700 mg35%
Cholesterol33 mg11%
Saturated fatty acids6.7 g44%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2588244
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