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Frozen Dinners & Entrees

TERIYAKI CHICKEN GRILLED WHITE MEAT CHICKEN WITH BROWN RICE, CARROTS, RED AND GREEN BELL PEPPERS, SNAP PEAS AND BROCCOLI - ALL COMBINED WITH AN INSANELY TASTY TERIYAKI SAUCE, TERIYAKI CHICKEN

Pinnacle Foods Group LLC Per 100 g · Label

79 points among 5,663 in Frozen Dinners & Entrees

Heavily processed.

79
  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 13 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

100 g = 1.6 sugar cubes

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Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 4.7gWithin the limit, nothing deducted−0
  3. Saturated fat 0.2gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items
  • COOKED BROWN RICEIngredients
  • GRILLED SEASONED CHICKENIngredients
  • CARROTSIngredients
  • BELL PEPPERSIngredients
  • SNAP PEASIngredients
  • WATERIngredients
  • BROCCOLIIngredients
  • TAMARI SAUCEIngredients
  • BROWN SUGARIngredients
  • LESS THAN 2% OF: HONEYIngredients
  • CORN STARCHIngredients
  • GINGER PUREEIngredients
  • GARLIC.Ingredients
Ingredient text

COOKED BROWN RICE, GRILLED SEASONED CHICKEN (CHICKEN WHITE MEAT, WATER, POTATO STARCH, SEA SALT), CARROTS, BELL PEPPERS, SNAP PEAS, WATER, BROCCOLI, TAMARI SAUCE (WATER, SOYBEANS, SALT, VINEGAR), BROWN SUGAR, LESS THAN 2% OF: HONEY, CORN STARCH, GINGER PUREE, GARLIC.

If you keep eating it
Source · Maker · Label

Maker and label · Pinnacle Foods Group LLC · USDA FoodData Central ·

Serving 255GRM · Package – Medium energy density
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79 points among 5,663 in Frozen Dinners & Entrees

Compare with the #1 in category

Where the calories come from 110kcal

Carbs 69%Protein 21%Fat 10%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy110 kcal6%
Protein5.5 g10%
Fat1.2 g2%
Carbs18.4 g6%
Sugars4.7 g5%
Fiber1.6 g6%
Calcium20 mg3%
Iron0.6 mg5%
Potassium149 mg4%
Sodium235 mg12%
Cholesterol10 mg3%
Saturated fatty acids0.2 g1%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2587951
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