Baking Decorations & Dessert ToppingsBaking Decorations & Dessert Toppings
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Baking Decorations & Dessert Toppings

VANILLA GANACHES, VANILLA

Amarillo Globe-News Per 100 g · Label

39 points among 3,900 in Baking Decorations & Dessert Toppings

Heavily processed.

39
  • −11Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · · Carotene
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −3 · Saturated fat −8

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Not deducted 2 items

Kept

−0
  1. Sodium 107mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 3 additives
  • WATERIngredients
  • COCONUT CREAMIngredients
  • SUGARIngredients
  • COCOA BUTTERIngredients
  • MODIFIED TAPIOCA STARCHIngredients
  • FAVA BEAN PROTEINIngredients
  • STABILIZERSIngredients
  • EMULSIFIERIngredients
  • VANILLA EXTRACTIngredients
  • TRISODIUM PHOSPHATEIngredients
  • NATURAL FLAVORIngredients
  • SALTIngredients
  • COLOR: BETA-CAROTENE.Ingredients
Ingredient text

WATER, COCONUT CREAM, SUGAR, COCOA BUTTER, MODIFIED TAPIOCA STARCH, FAVA BEAN PROTEIN, STABILIZERS (CARRAGEENAN, GUAR GUM), EMULSIFIER (PLANT-DERIVED MONO- AND DIACETYLTARTARIC ACID ESTERS OF MONO- AND DIGLYCERIDES OF FATTY ACIDS), VANILLA EXTRACT, TRISODIUM PHOSPHATE, NATURAL FLAVOR, SALT, COLOR: BETA-CAROTENE.

If you keep eating it
Source · Maker · Label

Maker and label · Amarillo Globe-News · USDA FoodData Central ·

Serving 70GRM · Package – High energy density
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39 points among 3,900 in Baking Decorations & Dessert Toppings

Where the calories come from 243kcal

Carbs 32%Protein 2%Fat 66%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy243 kcal12%
Protein1.4 g3%
Fat18.6 g34%
Carbs20 g6%
Sugars15.7 g16%
Fiber1.4 g6%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium107 mg5%
Cholesterol0 mg0%
Saturated fatty acids12.9 g86%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2587264
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