Oriental, Mexican & Ethnic SaucesOriental, Mexican & Ethnic Sauces
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Oriental, Mexican & Ethnic Sauces

TERIYAKI WITH SESAME & GINGER ORGANIC MARINADE & SAUCE, TERIYAKI WITH SESAME & GINGER

P. K. Kinder Co., Inc. Per 100 g · Label

42 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Heavily processed.

42
  • −16Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Sodium −8

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Not deducted 2 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 1 additives
  • WATERIngredients
  • SUGARIngredients
  • SOY SAUCEIngredients
  • VINEGARIngredients
  • SALTIngredients
  • CORN STARCH*Ingredients
  • GARLIC*Ingredients
  • GINGER*Ingredients
  • SESAME SEEDS*Ingredients
  • CARAMEL COLOR*Ingredients
  • XANTHAN GUMIngredients
  • CULTURED MALTODEXTRINIngredients
  • CULTURED DEXTROSE*.Ingredients
Ingredient text

WATER, SUGAR, SOY SAUCE (WATER, SOY BEANS*, WHEAT*, SALT), VINEGAR, SALT, CORN STARCH*, GARLIC*, GINGER*, SESAME SEEDS*, CARAMEL COLOR*, XANTHAN GUM, CULTURED MALTODEXTRIN, CULTURED DEXTROSE*.

If you keep eating it
Source · Maker · Label

Maker and label · P. K. Kinder Co., Inc. · USDA FoodData Central ·

Serving 17GRM · Package – Medium energy density
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42 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Where the calories come from 147kcal

Carbs 100%Protein 0%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy147 kcal7%
Protein0 g0%
Fat0 g0%
Carbs35.3 g11%
Sugars29.4 g29%
Fiber0 g0%
Calcium24 mg3%
Iron0 mg0%
Potassium88 mg3%
Sodium2,180 mg109%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2586497
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