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Cookies & Biscuits

CARROT CAKE COOKIES, CARROT CAKE

Too Good Gourmet, Inc. Per 100 g · Label

46 points among 13,307 in Cookies & Biscuits

Heavily processed.

46
  • −16Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 15 ingredients−8More than 10 costs points
  3. Nutrition per 100g−16Sugars −8 · Saturated fat −8

100 g = 13 sugar cubes · 4.1 cheese slices · 1.4 bowls of rice

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Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sodium 83mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items
  • ENRICHED WHEAT FLOURIngredients
  • WHITE CHOCOLATE COATINGIngredients
  • SUGARIngredients
  • PALM OILIngredients
  • INVERT SUGARIngredients
  • FRESH GRATED CARROTSIngredients
  • CREAM CHEESEIngredients
  • WALNUTSIngredients
  • MOLASSESIngredients
  • CINNAMONIngredients
  • CORN STARCHIngredients
  • VANILLA EXTRACTIngredients
  • NUTMEGIngredients
  • BAKING SODAIngredients
  • SALT.Ingredients
Ingredient text

ENRICHED WHEAT FLOUR (WHEAT, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHITE CHOCOLATE COATING (SUGAR, FRACTIONATED PALM KERNEL OIL, WHEY POWDER, NONFAT MILK POWDER, SOY LECITHIN ADDED AS AN EMULSIFIER AND NATURAL FLAVORS), SUGAR, PALM OIL, INVERT SUGAR (LIQUID), FRESH GRATED CARROTS, CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, STABILIZERS [CAROB BEAN, AND/OR GUAR GUM]), WALNUTS, MOLASSES, CINNAMON, CORN STARCH, VANILLA EXTRACT, NUTMEG, BAKING SODA, SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Too Good Gourmet, Inc. · USDA FoodData Central ·

Serving 24GRM · Package – High energy density
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46 points among 13,307 in Cookies & Biscuits

Where the calories come from 417kcal

Carbs 57%Protein 4%Fat 39%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy417 kcal21%
Protein4.2 g8%
Fat18.8 g35%
Carbs62.5 g19%
Sugars37.5 g38%
Fiber0 g0%
Calcium42 mg6%
Iron2.1 mg17%
Potassium167 mg5%
Sodium83 mg4%
Cholesterol0 mg0%
Saturated fatty acids14.6 g97%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2585892
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