Cake, Cookie & Cupcake MixesCake, Cookie & Cupcake Mixes
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Cake, Cookie & Cupcake Mixes

GUAVA GOURMET PANCAKE MIX, GUAVA

Mulvadi Corporation Per 100 g · Label

44 points among 3,367 in Cake, Cookie & Cupcake Mixes

Heavily processed.

44
  • −14Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Sodium −3 · Trans fat −8

100 g = 2.1 sugar cubes · 0.6 bowls of rice

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Not deducted 1 items

Kept

−0
  1. Saturated fat 0.9gWithin the limit, nothing deducted−0
Nutrients 12 items · 1 additives
  • ENRICHED WHEAT FLOUR BLEACHEDIngredients
  • SUGARIngredients
  • LEAVENINGIngredients
  • PARTIALLY HYDROGENATED VEGETABLE OILIngredients
  • DEXTROSEIngredients
  • GUAVA FLAVORINGIngredients
  • SOY FLOURIngredients
  • NONFAT DRY MILKIngredients
  • SALTIngredients
  • DRY WHOLE EGGIngredients
  • DRY BUTTERMILKIngredients
  • CITRIC ACID.Ingredients
Ingredient text

ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), PARTIALLY HYDROGENATED VEGETABLE OIL, (SOYBEAN OIL), DEXTROSE, GUAVA FLAVORING, SOY FLOUR, NONFAT DRY MILK, SALT, DRY WHOLE EGG, DRY BUTTERMILK, CITRIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · Mulvadi Corporation · USDA FoodData Central ·

Serving 110GRM · Package – Medium energy density
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44 points among 3,367 in Cake, Cookie & Cupcake Mixes

Compare with the #1 in category

Where the calories come from 191kcal

Carbs 78%Protein 9%Fat 13%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy191 kcal10%
Protein4.6 g8%
Fat2.7 g5%
Carbs37.3 g12%
Sugars6.4 g6%
Fiber1.8 g7%
Calcium36 mg5%
Iron1.3 mg11%
Sodium536 mg27%
Cholesterol9 mg3%
Saturated fatty acids0.9 g6%
Trans fat0.9 g
Source
Source
USDA FoodData Central
Code
US-FDC-2585841
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