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Other Meats

CLASSIC RECIPE PLANT-BASED BREAKFAST SAUSAGE PATTIES CRAFTED WITH CRACKED BLACK PEPPER, SAGE AND ROSEMARY, CLASSIC RECIPE

Greenleaf Foods, SPC Per 100 g · Label

43 points among 2,129 in Other Meats

Heavily processed.

43
  • −11Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesYeast Extract ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −3 · Sodium −8

100 g = 0.6 sugar cubes · 0.9 bowls of rice

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 1.7gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 5.8mg49% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Protein 20g36% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 14 items · 2 additives
  • WATERIngredients
  • PEA PROTEINIngredients
  • CANOLA OILIngredients
  • SPICES FAVA BEAN PROTEINIngredients
  • BROWN RICE PROTEINIngredients
  • METHYLCELLULOSEIngredients
  • VINEGARIngredients
  • SALTIngredients
  • CANE SUGARIngredients
  • DRIED GARLICIngredients
  • YEAST EXTRACTIngredients
  • RICE CONCENTRATEIngredients
  • FLAVORIngredients
  • BEET POWDER .Ingredients
Ingredient text

WATER, PEA PROTEIN, CANOLA OIL, SPICES (BLACK PEPPER, WHITE PEPPER, SAGE, ROSEMARY, MARJORAM) FAVA BEAN PROTEIN, BROWN RICE PROTEIN, METHYLCELLULOSE, VINEGAR, SALT, CANE SUGAR, DRIED GARLIC, YEAST EXTRACT, RICE CONCENTRATE, FLAVOR, BEET POWDER (COLOR).

If you keep eating it
Source · Maker · Label

Maker and label · Greenleaf Foods, SPC · USDA FoodData Central ·

Serving 60GRM · Package – High energy density
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43 points among 2,129 in Other Meats

Where the calories come from 267kcal

Carbs 9%Protein 28%Fat 63%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy267 kcal13%
Protein20 g36%
Fat20 g37%
Carbs6.7 g2%
Sugars1.7 g2%
Fiber3.3 g13%
Calcium50 mg7%
Iron5.8 mg49%
Potassium417 mg12%
Sodium800 mg40%
Cholesterol0 mg0%
Saturated fatty acids1.7 g11%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2585821
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