Cookies & BiscuitsCookies & Biscuits
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Cookies & Biscuits

FRESA STRAWBERRY SUGAR WAFERS, STRAWBERRY

Productos Alimenticios Diana Per 100 g · Label

42 points among 13,307 in Cookies & Biscuits

Heavily processed.

42
  • −16Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 3 items

Kept

−0
  1. Sodium 67mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.3mg28% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 11 items · 1 additives
  • WHEAT FLOUR FORTIFIED WITH:Ingredients
  • SUGARIngredients
  • PALM OILIngredients
  • CORN FLOURIngredients
  • CORN STARCHIngredients
  • SWEET WHEYIngredients
  • SODIUM BICARBONATE AND AMMONIUM BICARBONATEIngredients
  • SOY LECITHINIngredients
  • ARTIFICIAL STRAWBERRY FLAVORIngredients
  • CITRIC ACIDIngredients
  • ARTIFICIAL COLOR: FD&C RED NO.3 TBHQIngredients
Ingredient text

WHEAT FLOUR FORTIFIED WITH: (RIBOFLAVIN, THIAMIN, NIACIN, REDUCED IRON, FOLIC ACID.), SUGAR, PALM OIL, CORN FLOUR, CORN STARCH, SWEET WHEY, SODIUM BICARBONATE AND AMMONIUM BICARBONATE (LEAVENING AGENTS), SOY LECITHIN (EMULSIFIER), ARTIFICIAL STRAWBERRY FLAVOR, CITRIC ACID, (ACIDULANT), ARTIFICIAL COLOR: FD&C RED NO.3 TBHQ (ANTIOXIDANT)

If you keep eating it
Source · Maker · Label

Maker and label · Productos Alimenticios Diana · USDA FoodData Central ·

Serving 30GRM · Package – High energy density
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42 points among 13,307 in Cookies & Biscuits

Where the calories come from 500kcal

Carbs 54%Protein 5%Fat 41%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein6.7 g12%
Fat23.3 g43%
Carbs70 g22%
Sugars23.3 g23%
Fiber3.3 g13%
Calcium20 mg3%
Iron3.3 mg28%
Potassium120 mg3%
Sodium67 mg3%
Cholesterol0 mg0%
Saturated fatty acids11.7 g78%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2580765
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