JAMAICAN STYLE CHICKEN TURNOVER PATTIES, CHICKEN
Golden Krust Caribbean Bakery Per 100 g · Label
45 points among 5,663 in Frozen Dinners & Entrees
Heavily processed.
- −9Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −55 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesPropylene Glycol · Polysorbate 80
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 2 additives
- CRUST INGREDIENTS: WHEAT FLOURIngredients
- WATERIngredients
- SHORTENINGIngredients
- BEEF SUETIngredients
- SUGARIngredients
- YELLOW EGG SHADE ANNATTO AND TURMERIC LIQUIDIngredients
- SALTIngredients
- FILLING INGREDIENTS: CHICKENIngredients
- WATERIngredients
- BREADCRUMBSIngredients
- MODIFIED CORN STARCHIngredients
- SEASONINGIngredients
- ONIONIngredients
- THYMEIngredients
- TEXTURED VEGETABLE PROTEINIngredients
- CURRY POWDERIngredients
- MODIFIED FOOD STARCHIngredients
- HOT PEPPERIngredients
- SOY SAUCEIngredients
Ingredient text
CRUST INGREDIENTS: WHEAT FLOUR (WHEAT FLOUR [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), WATER, SHORTENING (PALM OIL AND/OR SOYBEAN OIL), BEEF SUET, SUGAR, YELLOW EGG SHADE (FD&C YELLOW #5, YELLOW LAKE#6, SALT) ANNATTO AND TURMERIC LIQUID (EXTRACTIVES OF ANNATTO AND TURMERIC, PROPYLENE GLYCOL, POLYSORBATE 80), SALT, FILLING INGREDIENTS: CHICKEN, WATER, BREADCRUMBS (WHEAT FLOUR [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, YEAST, SALT), MODIFIED CORN STARCH, SEASONING (MONOSODIUM GLUTAMATE, SALT, DEHYDRATED GARLIC, BROWN SUGAR, DEXTROSE, SPICES (CELERY SEED), CORN STARCH, SUGAR, DEHYDRATED ONION, PAPRIKA, PAPRIKA OLEORESIN (FOR COLOR), TURMERIC, NATURAL FLAVORS, EXTRACTIVES OF TURMERIC), ONION, THYME, TEXTURED VEGETABLE PROTEIN (SOY FLOUR AND/OR SOY PROTEIN CONCENTRATE), CURRY POWDER (TURMERIC, CORIANDER, FENUGREEK, CUMIN, BLACK PEPPER, GINGER, MUSTARD, FENNEL, ALLSPICE, RED PEPPER), MODIFIED FOOD STARCH, HOT PEPPER, SOY SAUCE (WATER, SOYBEANS, WHEAT FLOUR, SALT, SUGAR, MUSHROOM, PRESERVATIVE)
If you keep eating it
Source · Maker · Label
Maker and label · Golden Krust Caribbean Bakery · USDA FoodData Central ·
More
45 points among 5,663 in Frozen Dinners & Entrees
Where the calories come from 232kcal
Carbs 57%Protein 13%Fat 30%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2579993