Seasoning Mixes, Salts, Marinades & TenderizersSeasoning Mixes, Salts, Marinades & Tenderizers
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Seasoning Mixes, Salts, Marinades & Tenderizers

ROASTED GARLIC BASIL SAUCE, ROASTED GARLIC

Stonewall Kitchen Ltd. Per 100 g · Label

68 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Heavily processed.

68
  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −32 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesCalcium Chloride ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Saturated fat 0.8gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 2 additives
  • TOMATOESIngredients
  • TOMATOESIngredients
  • WATERIngredients
  • TOMATO PASTEIngredients
  • CIDER VINEGARIngredients
  • ROASTED GARLICIngredients
  • BASICIngredients
  • GARLICIngredients
  • EXTRA VIRGIN OLIVE OILIngredients
  • PURE CANE SUGARIngredients
  • ONION SALTIngredients
  • ROASTED GARLIC POWDERIngredients
Ingredient text

TOMATOES (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), TOMATOES (VINE-RIPENED CALIFORNIA TOMATOES, SALT, CITRIC ACID), WATER, TOMATO PASTE, CIDER VINEGAR, ROASTED GARLIC, BASIC, GARLIC, EXTRA VIRGIN OLIVE OIL, PURE CANE SUGAR, ONION SALT, ROASTED GARLIC POWDER

If you keep eating it
Source · Maker · Label

Maker and label · Stonewall Kitchen Ltd. · USDA FoodData Central ·

Serving 133GRM · Package – Low energy density
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68 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Where the calories come from 75kcal

Carbs 61%Protein 9%Fat 30%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy75 kcal4%
Protein1.5 g3%
Fat2.3 g4%
Carbs10.5 g3%
Sugars6 g6%
Fiber1.5 g6%
Calcium45 mg6%
Iron0.8 mg7%
Potassium263 mg8%
Sodium331 mg17%
Cholesterol0 mg0%
Saturated fatty acids0.8 g5%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2579622
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