Seasoning Mixes, Salts, Marinades & TenderizersSeasoning Mixes, Salts, Marinades & Tenderizers
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Seasoning Mixes, Salts, Marinades & Tenderizers

MARINARA SAUCE

Vincents Food Corp. Per 100 g · Label

79 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Heavily processed.

79
  • −3Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 4.4gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
  • TOMATOESIngredients
  • TOMATO PUREEIngredients
  • FRESH ONIONIngredients
  • CANOLA OILIngredients
  • FRESH GARLICIngredients
  • SUGARIngredients
  • SALTIngredients
  • EXTRA VIRGIN OLIVE OILIngredients
  • CITRIC ACIDIngredients
  • BLACK PEPPERIngredients
Ingredient text

TOMATOES, TOMATO PUREE (TOMATO PASTE, WATER), FRESH ONION, CANOLA OIL, FRESH GARLIC, SUGAR, SALT, EXTRA VIRGIN OLIVE OIL, CITRIC ACID, BLACK PEPPER

If you keep eating it
Source · Maker · Label

Maker and label · Vincents Food Corp. · USDA FoodData Central ·

Serving 113GRM · Package – Low energy density
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79 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Where the calories come from 71kcal

Carbs 36%Protein 5%Fat 59%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy71 kcal4%
Protein0.9 g2%
Fat4.4 g8%
Carbs6.2 g2%
Sugars4.4 g4%
Fiber0 g0%
Calcium27 mg4%
Iron0.9 mg7%
Potassium234 mg7%
Sodium327 mg16%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2579034
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