Baking Decorations & Dessert ToppingsBaking Decorations & Dessert Toppings
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Baking Decorations & Dessert Toppings

MILK CHOCOLATE, PEANUTS, CARAMEL, NOUGAT BAKING BITES, MILK CHOCOLATE, PEANUTS, CARAMEL, NOUGAT

Mars Chocolate North America LLC Per 100 g · Label

47 points among 3,900 in Baking Decorations & Dessert Toppings

Heavily processed.

47
  • −19Nutrition
  • −4Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
  • MILK CHOCOLATEIngredients
  • PEANUTSIngredients
  • CORN SYRUPIngredients
  • SUGARIngredients
  • PALM OILIngredients
  • SKIM MILKIngredients
  • LACTOSEIngredients
  • SALTIngredients
  • EGG WHITESIngredients
  • ARTIFICIAL FLAVOR.Ingredients
Ingredient text

MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE, SKIM MILK, LACTOSE, MILKFAT, SOY LECITHIN, ARTIFICIAL FLAVOR), PEANUTS, CORN SYRUP, SUGAR, PALM OIL, SKIM MILK, LACTOSE, SALT, EGG WHITES, ARTIFICIAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Mars Chocolate North America LLC · USDA FoodData Central ·

Serving 15GRM · Package – High energy density
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47 points among 3,900 in Baking Decorations & Dessert Toppings

Where the calories come from 467kcal

Carbs 53%Protein 5%Fat 42%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy467 kcal23%
Protein6.7 g12%
Fat23.3 g43%
Carbs66.7 g21%
Sugars53.3 g53%
Fiber0 g0%
Calcium133 mg19%
Iron2.4 mg20%
Sodium233 mg12%
Cholesterol0 mg0%
Saturated fatty acids10 g67%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2575461
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