SWEET PINEAPPLE CHICKEN TERIYAKI TENDER CHICKEN BREAST WITH RICE, BROCCOLI, PINEAPPLE, WATER CHESTNUTS, CARROTS AND RED BELL PEPPERS IN A SWEET SAUCE BOWL, SWEET PINEAPPLE CHICKEN TERIYAKI
Marie Callender's Retail Foods Per 100 g · Label
44 points among 5,663 in Frozen Dinners & Entrees
Heavily processed.
- −6Nutrition
- −4Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · Potassium Chloride · ·
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Sugars −3 · Sodium −3
100 g = 1.8 sugar cubes
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 4 additives
- COOKED RICEIngredients
- SAUCEIngredients
- COOKED CHICKENIngredients
- BROCCOLIIngredients
- PINEAPPLEIngredients
- WATER CHESTNUTSIngredients
- CARROTSIngredients
- RED BELL PEPPERS.Ingredients
Ingredient text
COOKED RICE (WATER, WHITE RICE), SAUCE (WATER, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID], SUGAR, MODIFIED CORN STARCH, PINEAPPLE JUICE CONCENTRATE, RICE VINEGAR, MOLASSES, CONTAINS 2% OR LESS OF: SESAME SEED OIL, CHICKEN FLAVOR [CHICKEN BROTH, SALT, CHICKEN FAT], GARLIC, COOKING WINE [WHITE WINE, NATURAL FLAVOR, SALT], CANOLA OIL, GINGER, CHILI PASTE [RED CHILI PEPPERS, DISTILLED VINEGAR, SALT, XANTHAN GUM]), COOKED CHICKEN (CHICKEN BREAST, WATER, OLIVE OIL, ISOLATED SOY PROTEIN PRODUCT [ISOLATED SOY PROTEIN, MODIFIED POTATO STARCH, CORN STARCH, CARRAGEENAN, SOY LECITHIN], DEXTROSE, POTASSIUM CHLORIDE, SALT, SODIUM PHOSPHATE, FLAVORING), BROCCOLI, PINEAPPLE, WATER CHESTNUTS, CARROTS, RED BELL PEPPERS.
If you keep eating it
Source · Maker · Label
Maker and label · Marie Callender's Retail Foods · USDA FoodData Central ·
More
44 points among 5,663 in Frozen Dinners & Entrees
Where the calories come from 100kcal
Carbs 64%Protein 23%Fat 13%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2573209