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Frozen Dinners & Entrees

SLOW SIMMERED RIGATONI BOLOGNESE RIGATONI PASTA IN A SLOW-SIMMERED BEEF BOLOGNESE SAUCE BOWL, SLOW SIMMERED RIGATONI BOLOGNESE

Marie Callender's Retail Foods Per 100 g · Label

64 points among 5,663 in Frozen Dinners & Entrees

3 ingredients.
SAUCE and COOKED ENRICHED PASTA and COOKED SEASONED BEEF CRUMBLES ..

64
  • −6Nutrition
  • 0Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −36 came off

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. 3 ingredients5 or fewer costs nothing−0
  3. Sugars 2.7gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 3 items
  • SAUCEIngredients
  • COOKED ENRICHED PASTAIngredients
  • COOKED SEASONED BEEF CRUMBLES .Ingredients
Ingredient text

SAUCE (CRUSHED TOMATOES IN PUREE [CRUSHED TOMATOES, TOMATO PUREE], WATER, TOMATO PASTE, PARMESAN CHEESE [PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], ONIONS, BUTTER [CREAM, SALT], CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, SALT, GARLIC, SPICES, SUGAR, CANOLA OIL, DISTILLED VINEGAR, OLIVE OIL), COOKED ENRICHED PASTA (WATER, PASTA [DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL), COOKED SEASONED BEEF CRUMBLES (GROUND BEEF, SEASONING [FLAVORINGS, SALT, SPICES, DEXTROSE], SALT, TOMATO PASTE, SOYBEAN OIL).

If you keep eating it
Source · Maker · Label

Maker and label · Marie Callender's Retail Foods · USDA FoodData Central ·

Serving 340GRM · Package – Medium energy density
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64 points among 5,663 in Frozen Dinners & Entrees

Where the calories come from 138kcal

Carbs 53%Protein 17%Fat 30%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy138 kcal7%
Protein5.9 g11%
Fat4.7 g9%
Carbs18.8 g6%
Sugars2.7 g3%
Fiber1.5 g6%
Calcium35 mg5%
Iron1 mg9%
Potassium165 mg5%
Sodium347 mg17%
Cholesterol9 mg3%
Saturated fatty acids2.1 g14%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2573123
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