30 points among 18,106 in Cheese
Heavily processed.
30
- −16Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · Locust Bean Gum ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 4 additives
- CREAM CHEESEIngredients
- CARROTSIngredients
- RED BELL PEPPERSIngredients
- SCALLIONSIngredients
- CONTAINS 2% OR LESS OF EACH: ONION POWDERIngredients
- GRANULATED GARLICIngredients
- DEHYDRATED ONIONIngredients
- VINEGAR POWDERIngredients
- CULTURED DEXTROSEIngredients
- SALTIngredients
- SPICESIngredients
- XANTHAN GUM.Ingredients
Ingredient text
CREAM CHEESE (PASTEURIZED CREAM AND MILK, LACTIC ACID, SALT, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM), CARROTS, RED BELL PEPPERS, SCALLIONS, CONTAINS 2% OR LESS OF EACH: ONION POWDER, GRANULATED GARLIC, DEHYDRATED ONION, VINEGAR POWDER, CULTURED DEXTROSE (CULTURED DEXTROSE, MALTODEXTRIN), SALT, SPICES, XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Rafael Padilla & Cia S. En C. · USDA FoodData Central ·
Serving 28GRM · Package – High energy density
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30 points among 18,106 in Cheese
Where the calories come from 250kcal
Carbs 11%Protein 5%Fat 84%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2572376