Seasoning Mixes, Salts, Marinades & TenderizersSeasoning Mixes, Salts, Marinades & Tenderizers
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Seasoning Mixes, Salts, Marinades & Tenderizers

THREE CHEESE PASTA SAUCE, PECORINO ROMANO; AGED PARMESAN; CREAMY RICOTTA

LiDestri Foods, Inc. Per 100 g · Label

76 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Heavily processed.

76
  • −6Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −24 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

100 g = 2.9 sugar cubes

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Not deducted 2 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
  • TOMATO PUREEIngredients
  • DICED TOMATOES IN TOMATO JUICEIngredients
  • SUGARIngredients
  • RICOTTA CHEESEIngredients
  • PECORINO ROMANO CHEESE MADE FROM SHEEP'S MILKIngredients
  • PARMESAN CHEESEIngredients
  • SALTIngredients
  • SPICESIngredients
  • CITRIC ACIDIngredients
  • DRIED GARLICIngredients
Ingredient text

TOMATO PUREE (WATER, TOMATO PASTE, CITRIC ACID), DICED TOMATOES IN TOMATO JUICE, SUGAR, RICOTTA CHEESE (WHEY, PART-SKIM MILK, VINEGAR, SALT), PECORINO ROMANO CHEESE MADE FROM SHEEP'S MILK (SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, SPICES, CITRIC ACID, DRIED GARLIC

If you keep eating it
Source · Maker · Label

Maker and label · LiDestri Foods, Inc. · USDA FoodData Central ·

Serving 126GRM · Package – Low energy density
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76 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Compare with the #1 in category

Where the calories come from 63kcal

Carbs 74%Protein 15%Fat 11%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy63 kcal3%
Protein2.4 g4%
Fat0.8 g1%
Carbs11.9 g4%
Sugars8.7 g9%
Fiber2.4 g10%
Calcium40 mg6%
Iron0.6 mg5%
Potassium413 mg12%
Sodium294 mg15%
Cholesterol4 mg1%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2570904
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