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Frozen Dinners & Entrees

MOZZARELLA CHEESE & SEASONED SAUCE PIZZA BAGELS, MOZZARELLA CHEESE

Macabee Foods, Inc. Per 100 g · Label

64 points among 5,663 in Frozen Dinners & Entrees

Heavily processed.

64
  • −6Nutrition
  • 0Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −36 came off

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 6 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. 4 ingredients5 or fewer costs nothing−0
  3. Sugars 4.1gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 164mg23% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 11g20% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 4 items
  • BAGEL:Ingredients
  • TOMATO SAUCE:Ingredients
  • MOZZARELLA CHEESE:Ingredients
  • RICE FLOURIngredients
Ingredient text

BAGEL: (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY, NIACIN, IRON, THIAMINE MONONITRATE {B1}, RIBOFLAVIN {B2}, FOLIC ACID], WATER, LESS THAN 2% OF THE FOLLOWING: SUGAR, YEAST, SOYBEAN OIL, SALT, MODIFIED FOOD STARCH, VINEGAR, SOY PROTEIN ISOLATE), TOMATO SAUCE: (WATER, TOMATO PASTE, SALT, SUGAR, ONION POWDER, GARLIC POWDER, CORN STARCH, SPICES), MOZZARELLA CHEESE: (PASTEURIZED REDUCED FAT MILK, CHEESE CULTURES, SALT, ENZYMES), RICE FLOUR

If you keep eating it
Source · Maker · Label

Maker and label · Macabee Foods, Inc. · USDA FoodData Central ·

Serving 73GRM · Package – Medium energy density
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64 points among 5,663 in Frozen Dinners & Entrees

Where the calories come from 205kcal

Carbs 56%Protein 21%Fat 23%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy205 kcal10%
Protein11 g20%
Fat5.5 g10%
Carbs30.1 g9%
Sugars4.1 g4%
Fiber1.4 g6%
Calcium164 mg23%
Iron2.2 mg18%
Potassium219 mg6%
Sodium438 mg22%
Cholesterol14 mg5%
Saturated fatty acids2.1 g14%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2570843
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