NUTS FOR VANILLA FROZEN DAIRY DESSERT CONE , VANILLA
The Isaly Klondike Company Per 100 g · Label
26 points among 2,004 in Other Frozen Desserts
Heavily processed.
- −16Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −74 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · Ammonium Phosphatides · · Locust Bean Gum
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
100 g = 8.9 sugar cubes · 2.6 cheese slices · 1.1 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sodium 107mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 5 additives
- NONFAT MILKIngredients
- SUGARIngredients
- WHEAT FLOURIngredients
- GLUCOSE SYRUPIngredients
- WATERIngredients
- COCONUT OILIngredients
- PEANUTSIngredients
- PALM KERNEL OILIngredients
- CREAMIngredients
- COCOAIngredients
- PALM OILIngredients
- LESS THAN 2% OF: WHEYIngredients
- CORN SYRUP SOLIDSIngredients
- MODIFIED POTATO STARCHIngredients
- COCOAIngredients
- MONO AND DIGLYCERIDESIngredients
- SEA SALTIngredients
- CARAMEL COLORIngredients
- SOY LECITHINIngredients
- LOCUST BEAN GUMIngredients
- GUAR GUMIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- PECTINIngredients
- AMMONIUM PHOSPHATIDESIngredients
- CARRAGEENANIngredients
Ingredient text
NONFAT MILK, SUGAR, WHEAT FLOUR, GLUCOSE SYRUP (CORN, WHEAT), WATER, COCONUT OIL, PEANUTS, PALM KERNEL OIL, CREAM, COCOA (PROCESSED WITH ALKALI), PALM OIL, LESS THAN 2% OF: WHEY, CORN SYRUP SOLIDS, MODIFIED POTATO STARCH, COCOA, MONO AND DIGLYCERIDES, SEA SALT, CARAMEL COLOR, SOY LECITHIN, LOCUST BEAN GUM, GUAR GUM, NATURAL AND ARTIFICIAL FLAVORS, PECTIN, AMMONIUM PHOSPHATIDES, CARRAGEENAN
If you keep eating it
Source · Maker · Label
Maker and label · The Isaly Klondike Company · USDA FoodData Central ·
More
26 points among 2,004 in Other Frozen Desserts
Where the calories come from 320kcal
Carbs 50%Protein 5%Fat 45%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2570466