31 points among 3,367 in Cake, Cookie & Cupcake Mixes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · · Calcium Caseinate
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −3 · Sodium −8
100 g = 15 sugar cubes · 0.8 cheese slices · 1.4 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 22 items · 3 additives
- SUGARIngredients
- BLEACHED WHEAT FLOURIngredients
- VEGETABLE SHORTENINGIngredients
- MILK REPLACER BLENDIngredients
- CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: DEXTROSEIngredients
- SALTIngredients
- SODIUM ALUMINUM PHOSPHATEIngredients
- BAKING SODAIngredients
- FLAX SEED MEALIngredients
- XANTHAN GUMIngredients
- ALUMINUM SULFATEIngredients
- CORN STARCHIngredients
- TRICALCIUM PHOSPHATEIngredients
- YELLOW 5Ingredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- WHEAT STARCHIngredients
- SILICON DIOXIDEIngredients
- NIACINIngredients
- REDUCED IRONIngredients
- THIAMINE MONONITRATEIngredients
- RIBOFLAVINIngredients
- FOLIC ACIDIngredients
Ingredient text
SUGAR, BLEACHED WHEAT FLOUR, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, PROPYLENE GLYCOL MONOESTERS OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES, SOY LECITHIN), MILK REPLACER BLEND (WHEY, SOY PROTEIN CONCENTRATE, CALCIUM CASEINATE, DICALCIUM PHOSPHATE), CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: DEXTROSE, SALT, SODIUM ALUMINUM PHOSPHATE, BAKING SODA, FLAX SEED MEAL, XANTHAN GUM, ALUMINUM SULFATE, CORN STARCH, TRICALCIUM PHOSPHATE, YELLOW 5, NATURAL AND ARTIFICIAL FLAVORS, WHEAT STARCH, SILICON DIOXIDE, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID
If you keep eating it
Source · Maker · Label
Maker and label · Chelsea Milling Company · USDA FoodData Central ·
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31 points among 3,367 in Cake, Cookie & Cupcake Mixes
Where the calories come from 412kcal
Carbs 77%Protein 4%Fat 19%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2569181