Salad Dressing & MayonnaiseSalad Dressing & Mayonnaise
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Salad Dressing & Mayonnaise

ITALIAN SUNDRIED TOMATO DRESSING & MARINADE, TOMATO

T. Marzetti Company Per 100 g · Label

44 points among 6,031 in Salad Dressing & Mayonnaise

Heavily processed.

44
  • −14Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 1 additives
  • FILTERED WATERIngredients
  • SOYBEAN OILIngredients
  • DISTILLED VINEGARIngredients
  • WHITE BALSAMIC VINEGARIngredients
  • GARLIC JUICEIngredients
  • SUGARIngredients
  • SALTIngredients
  • TOMATO*Ingredients
  • EXTRA VIRGIN OLIVE OILIngredients
  • ONION JUICEIngredients
  • GARLIC*Ingredients
  • SUNDRIED TOMATOIngredients
  • RED BELL PEPPER*Ingredients
  • ONION*Ingredients
  • XANTHAN GUMIngredients
  • SPICEIngredients
  • NATURAL FLAVORIngredients
  • *DRIEDIngredients
Ingredient text

FILTERED WATER, SOYBEAN OIL, DISTILLED VINEGAR, WHITE BALSAMIC VINEGAR (WHITE WINE VINEGAR, CONCENTRATED GRAPE MUST), GARLIC JUICE, SUGAR, SALT, TOMATO*, EXTRA VIRGIN OLIVE OIL, ONION JUICE, GARLIC*, SUNDRIED TOMATO, RED BELL PEPPER*, ONION*, XANTHAN GUM, SPICE, NATURAL FLAVOR, *DRIED

If you keep eating it
Source · Maker · Label

Maker and label · T. Marzetti Company · USDA FoodData Central ·

Serving 31GRM · Package – Medium energy density
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44 points among 6,031 in Salad Dressing & Mayonnaise

Where the calories come from 161kcal

Carbs 17%Protein 0%Fat 83%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy161 kcal8%
Protein0 g0%
Fat14.5 g27%
Carbs6.5 g2%
Sugars6.5 g6%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium839 mg42%
Cholesterol0 mg0%
Saturated fatty acids1.6 g11%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2567443
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