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Candy

VERY BERRY GUMMI CANDY, RASPBERRY-BLUEBERRY; STRAWBERRY-BLACKBERRY; BLUE RASPBERRY-BERRY PUNCH

Ferrara Candy Company Per 100 g · Label

27 points among 22,888 in Candy

Heavily processed.

27
  • −11Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −73 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additives · Sodium Lactate · Fumaric Acid · · · Titanium Dioxide
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −8 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 6 additives
  • CORN SYRUPIngredients
  • SUGARIngredients
  • MODIFIED FOOD STARCHIngredients
  • GELATINIngredients
  • FUMARIC ACIDIngredients
  • LACTIC ACIDIngredients
  • CITRIC ACIDIngredients
  • SODIUM CITRATEIngredients
  • CALCIUM LACTATEIngredients
  • SODIUM LACTATEIngredients
  • TITANIUM DIOXIDEIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • RED 40Ingredients
  • BLUE 1Ingredients
Ingredient text

CORN SYRUP, SUGAR, MODIFIED FOOD STARCH (CORN), GELATIN, FUMARIC ACID, LACTIC ACID, CITRIC ACID, SODIUM CITRATE, CALCIUM LACTATE, SODIUM LACTATE, TITANIUM DIOXIDE (COLOR), NATURAL AND ARTIFICIAL FLAVORS, RED 40, BLUE 1

If you keep eating it
Source · Maker · Label

Maker and label · Ferrara Candy Company · USDA FoodData Central ·

Serving 29GRM · Package – High energy density
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27 points among 22,888 in Candy

Where the calories come from 310kcal

Carbs 96%Protein 4%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy310 kcal16%
Protein3.5 g6%
Fat0 g0%
Carbs75.9 g23%
Sugars44.8 g45%
Fiber0 g0%
Calcium41 mg6%
Iron0 mg0%
Potassium3 mg0%
Sodium138 mg7%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2565227
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