HATCHIMALS AGES 5+ MILK CHOCOLATE, GRAPE; CHERRY; MANGO; BLUE RASPBERRY
Frankford Candy, LLC Per 100 g · Label
38 points among 22,888 in Candy
Heavily processed.
38
- −16Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
100 g = 20 sugar cubes · 3.3 cheese slices · 1.3 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sodium 0mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 2 additives
- MILK CHOCOLATEIngredients
- DEXTROSEIngredients
- MALTODEXTRINIngredients
- GLUCOSE SYRUPIngredients
- CORN STARCHIngredients
- SUGARIngredients
- MAGNESIUM STEARATEIngredients
- MALIC ACIDIngredients
- CITRIC ACIDIngredients
- ARTIFICIAL FLAVORSIngredients
- ARTIFICIAL COLORSIngredients
Ingredient text
MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, COCOA MASS, EMULSIFIERS [SOY LECITHIN & PGPR], VANILLA EXTRACT), DEXTROSE, MALTODEXTRIN, GLUCOSE SYRUP, CORN STARCH, SUGAR, MAGNESIUM STEARATE, MALIC ACID, CITRIC ACID, ARTIFICIAL FLAVORS, ARTIFICIAL COLORS (RED 40, YELLOW 5, YELLOW 6, BLUE 1)
If you keep eating it
Source · Maker · Label
Maker and label · Frankford Candy, LLC · USDA FoodData Central ·
Serving 25GRM · Package – High energy density
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38 points among 22,888 in Candy
Where the calories come from 400kcal
Carbs 61%Protein 4%Fat 35%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2565135