RICH CARAMEL TRUFFLE CHEESECAKE, CARAMEL TRUFFLE
KSLB Holdings, LLC Per 100 g · Label
19 points among 2,004 in Other Frozen Desserts
Heavily processed.
- −27Nutrition
- 0Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additives · · Potassium Chloride · · · · Locust Bean Gum
- Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
More to see
Not deducted 1 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
Nutrients 5 items · 7 additives
- CREAM CHEESEIngredients
- SUGARIngredients
- EGGSIngredients
- CARAMELIngredients
- CHOCOLATE COATINGIngredients
Ingredient text
CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SUGAR, EGGS, CARAMEL (SWEETENED CONDENSED MILK, SUGAR, WATER, CORN SYRUP, COCONUT OIL, PECTIN, SOY LECITHIN, SALT, SODIUM BICARBONATE, VANILLA), CHOCOLATE COATING ([SUGAR, PALM KERNEL VEGETABLE OIL (PALM), COCOA POWDER, COCOA PROCESSED WITH ALKALI, WHEY (MILK), LACTOSE, SOY OR SUN FLOWER LECITHIN, VANILLA (MILK]), BROWNIE PIECES [ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BROWN SUGAR (SUGAR, CANE SYRUPS), WATER, COCOA PROCESSED WITH ALKALI, VEGETABLE OIL (PALM), TAPIOCA STARCH, SEA SALT, NATURAL FLAVOR, XANTHAN GUM], ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CULTURED SOUR CREAM (CULTURED MILK AND CREAM, NONFAT MILK, MODIFIED CORN STARCH, CAROB BEAN GUM, CARRAGEENAN, XANTHAN GUM, POTASSIUM CHLORIDE, VITAMIN A PALMITATE), CONTAINS 2% OR LESS: CORN SYRUP, SKIM MILK, VEGETABLE OIL (PALM), COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH, SALT, SODIUM BICARBONATE, NATURAL FLAVORS, XANTHAN GUM, SOY LECITHIN, LOCUST BEAN GUM, GUAR GUM, CARRAGEENAN
If you keep eating it
Source · Maker · Label
Maker and label · KSLB Holdings, LLC · USDA FoodData Central ·
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19 points among 2,004 in Other Frozen Desserts
Where the calories come from 341kcal
Carbs 37%Protein 7%Fat 56%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2563397