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Cereal

STRONG BERRY SWEETENED OAT & CORN CEREAL, STRAWBERRY

The Quaker Oats Company Per 100 g · Label

47 points among 8,215 in Cereal

Heavily processed.

47
  • −11Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −8 · Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. Saturated fat 1.3gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 27.9mg232% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Fiber 5.3g21% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 19 items · 1 additives
  • OAT FLOURIngredients
  • SUGARIngredients
  • CORN FLOURIngredients
  • CORN STARCHIngredients
  • VEGETABLE OILIngredients
  • SALTIngredients
  • RED 40Ingredients
  • CITRIC ACIDIngredients
  • NATURAL FLAVORIngredients
  • REDUCED IRONIngredients
  • BLUE 1Ingredients
  • NIACINAMIDE*Ingredients
  • YELLOW 5Ingredients
  • THIAMINE MONONITRATE*Ingredients
  • BHTIngredients
  • PYRIDOXINE HYDROCHLORIDE*Ingredients
  • RIBOFLAVIN*Ingredients
  • FOLIC ACID*Ingredients
  • * ONE OF THE B VITAMINSIngredients
Ingredient text

OAT FLOUR, SUGAR, CORN FLOUR, CORN STARCH, VEGETABLE OIL (PALM OIL AND/OR COCONUT OIL), SALT, RED 40, CITRIC ACID, NATURAL FLAVOR, REDUCED IRON, BLUE 1, NIACINAMIDE*, YELLOW 5, THIAMINE MONONITRATE*, BHT (TO PRESERVE FRESHNESS), PYRIDOXINE HYDROCHLORIDE*, RIBOFLAVIN*, FOLIC ACID*, * ONE OF THE B VITAMINS

If you keep eating it
Source · Maker · Label

Maker and label · The Quaker Oats Company · USDA FoodData Central ·

Serving 38GRM · Package – High energy density
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47 points among 8,215 in Cereal

Where the calories come from 395kcal

Carbs 81%Protein 8%Fat 11%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy395 kcal20%
Protein7.9 g14%
Fat5.3 g10%
Carbs84.2 g26%
Sugars31.6 g32%
Fiber5.3 g21%
Calcium26 mg4%
Iron27.9 mg232%
Potassium237 mg7%
Sodium395 mg20%
Cholesterol0 mg0%
Saturated fatty acids1.3 g9%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2563143
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