Cake, Cookie & Cupcake MixesCake, Cookie & Cupcake Mixes
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Cake, Cookie & Cupcake Mixes

PILLSBURY CORNBREAD SWIRLS, 6 COUNT, 11 OZ

General Mills, Inc. Per 100 g · Label

27 points among 3,367 in Cake, Cookie & Cupcake Mixes

Heavily processed.

27
  • −19Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
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Sikcode diagnosis

Where −73 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesSodium Benzoate · · ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 4 additives
  • ENRICHED FLOUR BLEACHEDIngredients
  • WATERIngredients
  • DEGERMINATED YELLOW CORN MEALIngredients
  • SOYBEAN AND PALM OILIngredients
  • SUGARIngredients
  • VITAL WHEAT GLUTENIngredients
  • HYDROGENATED PALM OILIngredients
  • BAKING POWDERIngredients
  • CONTAINS 2% OR LESS OF: SALTIngredients
  • MONO AND DIGLYCERIDESIngredients
  • XANTHAN GUMIngredients
  • SUCRALOSEIngredients
  • PRESERVATIVESIngredients
  • SODIUM CITRATEIngredients
  • COLOR ADDEDIngredients
Ingredient text

ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, DEGERMINATED YELLOW CORN MEAL, SOYBEAN AND PALM OIL, SUGAR, VITAL WHEAT GLUTEN, HYDROGENATED PALM OIL, BAKING POWDER (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), CONTAINS 2% OR LESS OF: SALT, MONO AND DIGLYCERIDES, XANTHAN GUM, SUCRALOSE, PRESERVATIVES (TBHQ, CITRIC ACID, SODIUM BENZOATE), SODIUM CITRATE, COLOR ADDED

If you keep eating it
Source · Maker · Label

Maker and label · General Mills, Inc. · USDA FoodData Central ·

Serving 52GRM · Package – High energy density
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27 points among 3,367 in Cake, Cookie & Cupcake Mixes

Where the calories come from 327kcal

Carbs 55%Protein 7%Fat 38%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy327 kcal16%
Protein5.8 g10%
Fat13.5 g25%
Carbs44.2 g14%
Sugars9.6 g10%
Fiber1.9 g8%
Iron1.9 mg16%
Sodium827 mg41%
Cholesterol0 mg0%
Saturated fatty acids5.8 g38%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2561038
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