Annie's Homegrown Microwavable White Cheddar Macaroni & Cheese Pouches 5 Count
GENERAL MILLS SALES INC. Per 100 g · Label
34 points among 499 in Dough Based Products / Meals
Heavily processed.
34
- −24Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8
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Not deducted 4 items
Kept
−0- Sugars 4gWithin the limit, nothing deducted−0
Good
- Protein 13.6g25% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Calcium 154mg22% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Fiber 5.3g21% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 14 items · 1 additives
- Best Ingredients: Organic PastaIngredients
- Dried Cheddar CheeseIngredients
- ButterIngredients
- Nonfat MilkIngredients
- WheyIngredients
- Coconut OilIngredients
- SaltIngredients
- Sunflower Additives
- Cultured Whole MilkIngredients
- Cultured WheyIngredients
- Sodium PhosphateIngredients
- Natural FlavorIngredients
- VinegarIngredients
- .Additives
Ingredient text
Best Ingredients: Organic Pasta (organic wheat flour), Dried Cheddar Cheese (cultured pasteurized milk, salt, non-animal enzymes), Butter (pasteurized cream, salt), Nonfat Milk, Whey, Coconut Oil, Salt, Sunflower , Cultured Whole Milk, Cultured Whey, Sodium Phosphate, Natural Flavor, Vinegar, (for anticaking).
If you keep eating it
Source · Maker · Label
Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·
Serving 61GRM · Package – High energy density
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34 points among 499 in Dough Based Products / Meals
Where the calories come from 399kcal
Carbs 63%Protein 14%Fat 23%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2554996