PARMIGIANO REGGIANO FRESHLY GRATED CHEESE, PARMIGIANO REGGIANO
Ambriola Co Inc Per 100 g · Label
59 points among 18,106 in Cheese
Heavily processed.
59
- −11Nutrition
- 0Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −41 came off
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
100 g = 5.6 cheese slices · 1.3 bowls of rice
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Not deducted 6 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 5 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 1,200mg171% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 40g73% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 5 items
- COW'S MILKIngredients
- SALTIngredients
- RENNETIngredients
- CELLULOSE TO PREVENT CAKINGIngredients
- NATAMYCIN TO PROTECT FLAVOR.Ingredients
Ingredient text
COW'S MILK, SALT, RENNET, CELLULOSE TO PREVENT CAKING, NATAMYCIN TO PROTECT FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Ambriola Co Inc · USDA FoodData Central ·
Serving 5GRM · Package – High energy density
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59 points among 18,106 in Cheese
Where the calories come from 400kcal
Carbs 0%Protein 37%Fat 63%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2552456