What's in this?
SPREADABLE CHEESE WEDGES
Cheese
Bel Brands USA Inc. As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
14 ingredients
CHEDDAR, SEMISOFT, AND SWISS CHEESE (PASTEURIZED MILK AND PART-SKIM MILK, CULTURES, SALT, ENZYMES), WHEY, MILK PROTEIN CONCENTRATE, BUTTER (CREAM), WATER, SKIM MILK, SODIUM POLYPHOSPHATE, LESS THAN 2% OF EACH: TRICALCIUM PHOSPHATE, CITRIC ACID, MILK FAT, SALT, VITAMINS (CHOLECALCIFEROL [VITAMIN D] AND VITAMIN A ACETATE).
100 g = 1.8 sugar cubes · 3.7 cheese slices · 0.8 bowls of rice
35 points among 18,106 in Cheese
Heavily processed.
Highly processed
- −19Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 237kcal
Carbs 9%Protein 18%Fat 73%
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 526mg75% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 14 items · 2 additives
- CHEDDARIngredients
- SEMISOFTIngredients
- AND SWISS CHEESEIngredients
- WHEYIngredients
- MILK PROTEIN CONCENTRATEIngredients
- BUTTERIngredients
- WATERIngredients
- SKIM MILKIngredients
- SODIUM POLYPHOSPHATEIngredients
- LESS THAN 2% OF EACH: TRICALCIUM PHOSPHATEIngredients
- CITRIC ACIDIngredients
- MILK FATIngredients
- SALTIngredients
- VITAMINS .Ingredients
Ingredient text
CHEDDAR, SEMISOFT, AND SWISS CHEESE (PASTEURIZED MILK AND PART-SKIM MILK, CULTURES, SALT, ENZYMES), WHEY, MILK PROTEIN CONCENTRATE, BUTTER (CREAM), WATER, SKIM MILK, SODIUM POLYPHOSPHATE, LESS THAN 2% OF EACH: TRICALCIUM PHOSPHATE, CITRIC ACID, MILK FAT, SALT, VITAMINS (CHOLECALCIFEROL [VITAMIN D] AND VITAMIN A ACETATE).
If you keep eating it
Source · Maker · Label
Maker and label · Bel Brands USA Inc. · USDA FoodData Central ·
More
35 points among 18,106 in Cheese
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2552447