Ketchup, Mustard, BBQ & Cheese Sauce
CHICKEN DIPPING SAUCE, CHICKEN
Hannaford Bros. Co. Per 100 g · Label
27 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
- −19Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesSodium Benzoate · · ·
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −3 · Sodium −8
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 4 additives
- SUGARIngredients
- WATERIngredients
- SOYBEAN AND/OR CANOLA OILIngredients
- DISTILLED VINEGARIngredients
- MUSTARD CORN SYRUPIngredients
- TOMATO PUREEIngredients
- MODIFIED FOOD STARCHIngredients
- SALTIngredients
- APPLE CIDER VINEGARIngredients
- EGG YOLKSIngredients
- SPICESIngredients
- PHOSPHORIC ACIDIngredients
- NATURAL FLAVORIngredients
- DRIED ONIONIngredients
- POTASSIUM SORBATEIngredients
- SODIUM BENZOATEIngredients
- DRIED GARLICIngredients
- XANTHAN GUMIngredients
- LEMON JUICE CONCENTRATEIngredients
- CALCIUM DISODIUM EDTA .Ingredients
Ingredient text
SUGAR, WATER, SOYBEAN AND/OR CANOLA OIL, DISTILLED VINEGAR, MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, SPICES) CORN SYRUP, TOMATO PUREE (WATER, TOMATO PASTE), MODIFIED FOOD STARCH, SALT, APPLE CIDER VINEGAR, EGG YOLKS, SPICES, PHOSPHORIC ACID, NATURAL FLAVOR, DRIED ONION, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), DRIED GARLIC, XANTHAN GUM, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA (TO PRESERVE FLAVOR).
If you keep eating it
Source · Maker · Label
Maker and label · Hannaford Bros. Co. · USDA FoodData Central ·
More
27 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Where the calories come from 281kcal
Carbs 40%Protein 0%Fat 60%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2552293