22 points among 18,106 in Cheese
Heavily processed.
22
- −16Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −78 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesCalcium Chloride · · · · · Sodium Caseinate ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
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Not deducted 4 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 357mg51% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 17.9g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 14 items · 7 additives
- PASTEURIZED MILKIngredients
- NONFAT MILKIngredients
- PALM OILIngredients
- WHEYIngredients
- SALTIngredients
- SODIUM CASEINATEIngredients
- NATURAL FLAVORSIngredients
- CALCIUM CHLORIDEIngredients
- MONO- AND DIGLYCERIDESIngredients
- STABILIZERIngredients
- ACETIC ACIDIngredients
- ENZYMESIngredients
- SODIUM CITRATEIngredients
- POTASSIUM SORBATE .Ingredients
Ingredient text
PASTEURIZED MILK, NONFAT MILK, PALM OIL, WHEY, SALT, SODIUM CASEINATE, NATURAL FLAVORS, CALCIUM CHLORIDE, MONO- AND DIGLYCERIDES (EMULSIFIER), STABILIZER (MONO-AND DIGLYCERIDES, SODIUM CITRATE, GUAR GUM, SOIDUM ALGINATE, LOCUST BEAN GUN, MODIFIED CELLULOSE, CARRAGEENAN, XANTHAN GUM, MALTODEXTRIN), ACETIC ACID, ENZYMES, SODIUM CITRATE, POTASSIUM SORBATE (PRESERVATIVE).
If you keep eating it
Source · Maker · Label
Maker and label · Gracekennedy Foods (USA) LLC · USDA FoodData Central ·
Serving 28GRM · Package – High energy density
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22 points among 18,106 in Cheese
Where the calories come from 321kcal
Carbs 14%Protein 23%Fat 63%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2551931