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Other Meats

PORTABELLA MUSHROOM & CHEESE VEGGIE BURGERS, PORTABELLA MUSHROOM & CHEESE

Star Markets Co. Per 100 g · Label

56 points among 2,129 in Other Meats

Heavily processed.

56
  • −6Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −44 came off

  1. Processing level 4−30Made through many industrial steps
  2. 15 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 2.8gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items
  • BROWN RICEIngredients
  • MUSHROOMSIngredients
  • OATSIngredients
  • MOZZARELLA CHEESEIngredients
  • ONIONIngredients
  • BULGUR WHEATIngredients
  • CHEDDAR CHEESEIngredients
  • TAMARI SAUCEIngredients
  • CANOLA OILIngredients
  • LESS THAN 2% OF THE FOLLOWING: POTATO STARCHIngredients
  • CELLULOSE GUMIngredients
  • DRIED ONIONIngredients
  • DRIED GARLICIngredients
  • SPICESIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

BROWN RICE, MUSHROOMS, OATS, MOZZARELLA CHEESE (CULTURED PASTEURIZED SKIM MILK, SALT, ENZYMES, CELLULOSE), ONION, BULGUR WHEAT, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO, CELLULOSE OR STARCH), TAMARI SAUCE (WATER, SOYBEANS, SALT), CANOLA OIL, LESS THAN 2% OF THE FOLLOWING: POTATO STARCH, CELLULOSE GUM, DRIED ONION, DRIED GARLIC, SPICES, NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Star Markets Co. · USDA FoodData Central ·

Serving 71GRM · Package – Medium energy density
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56 points among 2,129 in Other Meats

Where the calories come from 211kcal

Carbs 48%Protein 16%Fat 36%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy211 kcal11%
Protein8.5 g15%
Fat8.5 g16%
Carbs25.4 g8%
Sugars2.8 g3%
Fiber2.8 g11%
Calcium113 mg16%
Iron1.3 mg11%
Potassium197 mg6%
Sodium493 mg25%
Cholesterol14 mg5%
Saturated fatty acids2.8 g19%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2550879
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