Seasoning Mixes, Salts, Marinades & TenderizersSeasoning Mixes, Salts, Marinades & Tenderizers
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Seasoning Mixes, Salts, Marinades & Tenderizers

CHEESY JALAPENO POPCORN SEASONING, CHEESY JALAPENO

Chicago Custom Foods, LLC Per 100 g · Label

42 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Heavily processed.

42
  • −8Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
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Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesYeast Extract · ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

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Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 3 additives
  • CHEDDAR CHEESEIngredients
  • SALTIngredients
  • WHEYIngredients
  • MALTODEXTRINIngredients
  • YEAST EXTRACTIngredients
  • CITRIC ACIDIngredients
  • TURMERIC EXTRACTIngredients
  • ONIONIngredients
  • JALAPENO PEPPERIngredients
  • NATURAL BUTTER FLAVORIngredients
  • GARLICIngredients
  • PARSLEY. SILICON DIOXIDE ADDED TO PREVENT CAKING.Ingredients
Ingredient text

CHEDDAR CHEESE ([MILK, CHEESE CULTURES, SALT, ENZYMES], SUNFLOWER OIL, LACTOSE, SODIUM PHOSPHATE, NATURAL FLAVOR [CONTAINS CELERY], LACTIC ACID, BUTTER [CREAM]), SALT, WHEY, MALTODEXTRIN, YEAST EXTRACT, CITRIC ACID, TURMERIC EXTRACT, ONION, JALAPENO PEPPER, NATURAL BUTTER FLAVOR, GARLIC, PARSLEY. SILICON DIOXIDE ADDED TO PREVENT CAKING.

If you keep eating it
Source · Maker · Label

Maker and label · Chicago Custom Foods, LLC · USDA FoodData Central ·

Serving 0.8GRM · Package – High energy density
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42 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy250 kcal13%
Protein0 g0%
Fat0 g0%
Carbs0 g0%
Sugars0 g0%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium11,900 mg595%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2550818
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