Log

Cereal

RASPBERRY WITH CHIA SEEDS HEALTHY GRAINS GRANOLA, RASPBERRY WITH CHIA SEEDS

KIND Inc. Per 100 g · Label

62 points among 8,215 in Cereal

Heavily processed.

62
  • 0Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −38 came off

  1. Processing level 4−30Made through many industrial steps
  2. 17 ingredients−8More than 10 costs points

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 4.6gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Sodium 38mgWithin the limit, nothing deducted−0
  5. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items
  • OATSIngredients
  • TAPIOCA SYRUPIngredients
  • BROWN RICEIngredients
  • CANE SUGARIngredients
  • CRANBERRIESIngredients
  • MILLETIngredients
  • RASPBERRIESIngredients
  • CHIA SEEDSIngredients
  • BUCKWHEATIngredients
  • CANOLA OILIngredients
  • AMARANTHIngredients
  • MOLASSESIngredients
  • NATURAL FLAVORIngredients
  • QUINOAIngredients
  • BROWN RICE SYRUPIngredients
  • SEA SALTIngredients
  • VITAMIN E .Ingredients
Ingredient text

OATS, TAPIOCA SYRUP, BROWN RICE, CANE SUGAR, CRANBERRIES, MILLET, RASPBERRIES, CHIA SEEDS, BUCKWHEAT, CANOLA OIL, AMARANTH, MOLASSES, NATURAL FLAVOR, QUINOA, BROWN RICE SYRUP, SEA SALT, VITAMIN E (TOCOPHERALS TO MAINTAIN FRESHNESS).

If you keep eating it
Source · Maker · Label

Maker and label · KIND Inc. · USDA FoodData Central ·

Serving 65GRM · Package – Medium energy density
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62 points among 8,215 in Cereal

Where the calories come from 169kcal

Carbs 80%Protein 7%Fat 13%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy169 kcal8%
Protein3.1 g6%
Fat2.3 g4%
Carbs32.3 g10%
Sugars4.6 g5%
Fiber3.1 g12%
Calcium22 mg3%
Iron1.5 mg13%
Potassium114 mg3%
Sodium38 mg2%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2550605
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