Cookies & BiscuitsCookies & Biscuits
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Cookies & Biscuits

SUGAR COOKIES, SUGAR

Wal-Mart Stores, Inc. Per 100 g · Label

39 points among 13,307 in Cookies & Biscuits

Heavily processed.

39
  • −19Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesCarnauba Wax
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.7mg하루 권장의 22%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 14 items · 1 additives
  • ENRICHED BLEACHED FLOURIngredients
  • SUGARIngredients
  • PALM OILIngredients
  • EGGSIngredients
  • CONTAINS LESS THAN 2% OF LEAVENNGIngredients
  • SALTIngredients
  • SOY LECITHINIngredients
  • CONFECTIONER'S GLAZEIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • CARNAUBA WAXIngredients
  • BLUE 1Ingredients
  • RED 3Ingredients
  • YELLOW 6Ingredients
  • YELLOW 5.Ingredients
Ingredient text

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, EGGS, CONTAINS LESS THAN 2% OF LEAVENNG (BAKING SODA, SODIUM ACID PYROPHOSPHATE), SALT, SOY LECITHIN (EMULSIFIER), CONFECTIONER'S GLAZE, NATURAL AND ARTIFICIAL FLAVOR (CONTAINS MILK), CARNAUBA WAX, BLUE 1, RED 3, YELLOW 6, YELLOW 5.

If you keep eating it
Source · Maker · Label

Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·

Serving 30GRM · Package – High energy density
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39 points among 13,307 in Cookies & Biscuits

Where the calories come from 500kcal

Carbs 53%Protein 3%Fat 44%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein3.3 g6%
Fat23.3 g43%
Carbs63.3 g20%
Sugars26.7 g27%
Fiber0 g0%
Calcium0 mg0%
Iron2.7 mg22%
Potassium0 mg0%
Sodium417 mg21%
Cholesterol33 mg11%
Saturated fatty acids11.7 g78%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2550141
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