31 points among 18,106 in Cheese
Heavily processed.
31
- −11Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesCalcium Chloride · · Sodium Alginate · ·
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sugars 2.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 5 additives
- WATERIngredients
- MONTEREY JACK CHEESEIngredients
- SOYBEAN OILIngredients
- MALTODEXTRINIngredients
- DICED TOMATOESIngredients
- JALAPENO PEPPERSIngredients
- GREEN CHILESIngredients
- MODIFIED CORN STARCHIngredients
- RED BELL PEPPERSIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- CONTAINS LESS THAN 2% OF: CHEDDAR CHEESEIngredients
- SALTIngredients
- SODIUM PHOSPHATEIngredients
- DATEMIngredients
- NATURAL FLAVORIngredients
- MONOSODIUM GLUTAMATEIngredients
- SODIUM ALGINATEIngredients
- XANTHAN GUMIngredients
- ARTIFICIAL COLORIngredients
- LACTIC ACID.Ingredients
Ingredient text
WATER, MONTEREY JACK CHEESE (MILK, SALT, ENZYMES, CHEESE CULTURES), SOYBEAN OIL, MALTODEXTRIN, DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), JALAPENO PEPPERS, GREEN CHILES, MODIFIED CORN STARCH, RED BELL PEPPERS, WHEY PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF: CHEDDAR CHEESE (MILK, SALT, ENZYMES, CHEESE CULTURES), SALT, SODIUM PHOSPHATE, DATEM, NATURAL FLAVOR, MONOSODIUM GLUTAMATE, SODIUM ALGINATE, XANTHAN GUM, ARTIFICIAL COLOR (YELLOW 5 AND YELLOW 6), LACTIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·
Serving 34GRM · Package – Medium energy density
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31 points among 18,106 in Cheese
Where the calories come from 118kcal
Carbs 28%Protein 9%Fat 63%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2549905