Oriental, Mexican & Ethnic SaucesOriental, Mexican & Ethnic Sauces
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Oriental, Mexican & Ethnic Sauces

CHILE GARLIC CRISP ASIAN EVERYTHING SAUCE, CHILE GARLIC CRISP

Fischer & Wieser Specialty Foods, Inc. Per 100 g · Label

76 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Heavily processed.

76
  • −6Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −24 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 5g20% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 9 items · 1 additives
  • CANOLA OILIngredients
  • DRIED ONIONIngredients
  • DRIED GARLICIngredients
  • DRIED RED PEPPERSIngredients
  • DRIED TOASTED GARLICIngredients
  • SALTIngredients
  • CITRIC ACIDIngredients
  • CRUSHED RED CHILESIngredients
  • PAPRIKA .Ingredients
Ingredient text

CANOLA OIL, DRIED ONION, DRIED GARLIC, DRIED RED PEPPERS, DRIED TOASTED GARLIC, SALT, CITRIC ACID, CRUSHED RED CHILES, PAPRIKA (FOR COLOR).

If you keep eating it
Source · Maker · Label

Maker and label · Fischer & Wieser Specialty Foods, Inc. · USDA FoodData Central ·

Serving 20GRM · Package – High energy density
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76 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Where the calories come from 700kcal

Carbs 11%Protein 3%Fat 86%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy700 kcal35%
Protein5 g9%
Fat70 g130%
Carbs20 g6%
Sugars0 g0%
Fiber5 g20%
Calcium50 mg7%
Iron0 mg0%
Potassium280 mg8%
Sodium500 mg25%
Cholesterol0 mg0%
Saturated fatty acids5 g33%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2547668
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