FOUR CHEESE MEXICAN A BLEND OF NATURAL MONTEREY JACK, CHEDDAR, ASADERO & QUESO QUESADILLA FANCY CUT CHEESES, FOUR CHEESE MEXICAN BLEND
Rouse's Enterprises, Inc. Per 100 g · Label
74 points among 18,106 in Cheese
Deducted for Sodium·Saturated fat.
74
- −16Nutrition
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
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Not deducted 6 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 5 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 714mg102% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 21.4g39% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 5 items
- MONTEREY JACK CHEESEIngredients
- CHEDDAR CHEESE CULTURED PASTEURIZED MILKIngredients
- SALTIngredients
- ENZYMES AMMATTO VEGETABLE COLORIIngredients
- ASADERO CHEESEIngredients
Ingredient text
MONTEREY JACK CHEESE (CULTURED PASTEURIZED MILK SALT, ENZYMES), CHEDDAR CHEESE CULTURED PASTEURIZED MILK, SALT, ENZYMES AMMATTO VEGETABLE COLORI, ASADERO CHEESE (CULTURED PASTEURIZED MLK SAU, BZWVES QUESO QUESADILLA CHEESE (CULTURED PASTEURIZED MILK, SALT AZMESI ANTICAKING BLEID (POTATO STARCH, POWDERED CELLULOSE).
If you keep eating it
Source · Maker · Label
Maker and label · Rouse's Enterprises, Inc. · USDA FoodData Central ·
Serving 28GRM · Package – High energy density
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74 points among 18,106 in Cheese
Where the calories come from 357kcal
Carbs 4%Protein 24%Fat 72%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2547646