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Frozen Dinners & Entrees

MARINARA SAUCE WITH MEATBALLS

Authentic Brands of Chicago LLC Per 100 g · Label

60 points among 5,663 in Frozen Dinners & Entrees

Heavily processed.

60
  • −6Nutrition
  • 0Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −40 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

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Not deducted 3 items

Kept

−0
  1. 1 ingredients5 or fewer costs nothing−0
  2. Sugars 5gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 1 items · 1 additives
  • MARINARA WITH MEATBALLSIngredients
Ingredient text

MARINARA WITH MEATBALLS (MARINARA SAUCE [FRESH VINE-RIPENED CALIFORNIA TOMATOES, SUGAR, SEA SALT, EXTRA VIRGIN OLIVE OIL, SUNFLOWER OIL, MODIFIED FOOD STARCH, ONION POWDER, GARLIC POWDER, SPICES, NATURAL FLAVOR, NATURALLY DERIVED CITRIC ACID], MEATBALLS [BEEF, PORK, WATER, ROMANO CHEESE (CULTURED COW'S MILK, ENZYMES, SALT), TEXTURED SOY FLOUR, BREAD CRUMBS (BLEACHED WHEAT FLOUR, SALT, DEXTROSE, YEAST), SEASONING (SALT, DRIED GARLIC, SPICE, DRIED PARSLEY, BROWN SUGAR, COTTONSEED OIL, DISODIUM INOSINATE AND DISODIUM GUANYLATE, CITRIC ACID, BHA, BHT), RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR, SALT, STABILIZERS), CARAMEL COLOR])

If you keep eating it
Source · Maker · Label

Maker and label · Authentic Brands of Chicago LLC · USDA FoodData Central ·

Serving 140GRM · Package – Medium energy density
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60 points among 5,663 in Frozen Dinners & Entrees

Where the calories come from 107kcal

Carbs 30%Protein 18%Fat 52%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy107 kcal5%
Protein5 g9%
Fat6.4 g12%
Carbs8.6 g3%
Sugars5 g5%
Fiber1.4 g6%
Calcium36 mg5%
Iron1.3 mg11%
Sodium493 mg25%
Cholesterol14 mg5%
Saturated fatty acids2.1 g14%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2545684
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