Ketchup, Mustard, BBQ & Cheese Sauce
CHIPOTLE BARBECUE SAUCE, CHIPOTLE
Empac San Marcos Per 100 g · Label
34 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
34
- −16Nutrition
- −4Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · ·
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Sodium −8
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Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 4 additives
- WATERIngredients
- TOMATO PASTEIngredients
- SUGARIngredients
- VINEGARIngredients
- SALTIngredients
- MALTODEXTRINIngredients
- MODIFIED FOOD STARCHIngredients
- MUSTARDIngredients
- NATURAL COLOURANTIngredients
Ingredient text
WATER, TOMATO PASTE, SUGAR, VINEGAR, SALT, MALTODEXTRIN, MODIFIED FOOD STARCH, MUSTARD, NATURAL COLOURANT (CARAMEL TYPE M, NATURAL FLAVORS, SODIUM CITRATE, SPICES, LEMON JUICE POWDER, CITRIC ACID, GUAR GUM, SILICON DIOXIDE (ANTI-CAKING AGENT), XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Empac San Marcos · USDA FoodData Central ·
Serving 32GRM · Package – Medium energy density
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34 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Where the calories come from 125kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2545011