Ketchup, Mustard, BBQ & Cheese Sauce
MISSISSIPPI COMEBACK SAUCE A DIPPING SAUCE THAT BLENDS THE TANGINESS OF DUKE'S WITH THE SHARPNESS OF CHILLI SAUCE AND SAVORY SPICES, MISSISSIPPI COMEBACK
Sauer Brands Inc Per 100 g · Label
35 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
- −19Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
100 g = 2.4 sugar cubes · 2.5 cheese slices · 1.7 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 2 additives
- SOYBEAN OILIngredients
- WATERIngredients
- TOMATO PASTEIngredients
- DISTILLED AND CIDER VINEGARIngredients
- SUGARIngredients
- EGGIngredients
- SALTIngredients
- HOT SAUCEIngredients
- LEMON JUICEIngredients
- SOY SAUCEIngredients
- SPICESIngredients
- ONION*Ingredients
- GARLIC*Ingredients
- XANTHAM GUMIngredients
- NATURAL FLAVORIngredients
- CITRIC ACIDIngredients
- OLEORESIN PAPRIKAIngredients
- POTASSIUM SORBATE AND SODIUM BENZOATE AND CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.Ingredients
Ingredient text
SOYBEAN OIL, WATER, TOMATO PASTE, DISTILLED AND CIDER VINEGAR, SUGAR, EGG, SALT, HOT SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, WATER, SALT AND GARLIC POWDER), LEMON JUICE, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SPICES, ONION*, GARLIC*, XANTHAM GUM, NATURAL FLAVOR, CITRIC ACID, OLEORESIN PAPRIKA, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES) AND CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Sauer Brands Inc · USDA FoodData Central ·
More
35 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Where the calories come from 500kcal
Carbs 8%Protein 0%Fat 92%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2543180