CHEDDAR FLAVORED FRIED PORK SKINS CHICHARRONES, CHEDDAR
Macs Old Plantation Per 100 g · Label
38 points among 8,482 in Other Snacks
Heavily processed.
38
- −16Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 50g91% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 11 items · 2 additives
- FRIED PORK SKINSIngredients
- SALTIngredients
- CORN MALTODEXTRINIngredients
- MONOSODIUM GLUTAMATEIngredients
- CITRIC ACIDIngredients
- CANOLA OILIngredients
- LACTIC ACIDIngredients
- YELLOW 6 LAKEIngredients
- NATURAL AND ARTIFICIAL FLAVORINGIngredients
- YELLOW 5 LAKEIngredients
- NATURAL SMOKE FLAVOR.Ingredients
Ingredient text
FRIED PORK SKINS, SALT, CORN MALTODEXTRIN, MONOSODIUM GLUTAMATE, CITRIC ACID, CANOLA OIL, LACTIC ACID, YELLOW 6 LAKE, NATURAL AND ARTIFICIAL FLAVORING, YELLOW 5 LAKE, NATURAL SMOKE FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Macs Old Plantation · USDA FoodData Central ·
Serving 14GRM · Package – High energy density
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38 points among 8,482 in Other Snacks
Where the calories come from 571kcal
Carbs 5%Protein 36%Fat 59%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 571 kcal | 29% | – | – |
| Protein | 50 g | 91% | – | – |
| Fat | 35.7 g | 66% | – | – |
| Carbs | 7.1 g | 2% | – | – |
| Sugars | 0 g | 0% | – | – |
| Fiber | 0 g | 0% | – | – |
| Sodium | 1,930 mg | 97% | – | – |
| Cholesterol | 36 mg | 12% | – | – |
| Saturated fatty acids | 10.7 g | 71% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2543041