Log

Cheese

SMOKY PIMENTO CHEESE DIP, SMOKY PIMENTO

J.R.S. Games Inc. Per 100 g · Label

67 points among 18,106 in Cheese

Deducted for Saturated fat·Sodium.

67
  • −11Nutrition
  • −4Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −33 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesNatamycin ·
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Saturated fat −8 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 3.6gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 286mg41% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 10 items · 2 additives
  • SHARP CHEDDARIngredients
  • CREAM CHEESEIngredients
  • MAYONNAISEIngredients
  • SMOKED GOUDAIngredients
  • SALTIngredients
  • GARLIC POWDERIngredients
  • CAYENNEIngredients
  • ONION POWDERIngredients
  • PIMIENTOSIngredients
  • BLACK PEPPER.Ingredients
Ingredient text

SHARP CHEDDAR (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ARTIFICIAL COLOR, POTATO STARCH AND POWDER, CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN), CREAM CHEESE (PASTEURIZED MILK, CREAM, CHEESE CULTURE, SALT, STABILIZERS (XANTHAN AND/OR CABOB BEAN AND/OR GUAR GUMS)), MAYONNAISE (CANOLA OIL, WHOLE EGGS, WATER, VINEGAR, EGG YOLK, SUGAR, SALT, MUSTARD FLOUR), SMOKED GOUDA (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO, WATER, BUTTER, EMULSIFYING SALT (SODIUM PHOSPHATES, SODIUM ORTHOPSHATE)), SALT, GARLIC POWDER, CAYENNE, ONION POWDER, PIMIENTOS (WATER, SALT, CITRIC ACID), BLACK PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · J.R.S. Games Inc. · USDA FoodData Central ·

Serving 28GRM · Package – High energy density
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67 points among 18,106 in Cheese

Where the calories come from 357kcal

Carbs 4%Protein 12%Fat 84%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy357 kcal18%
Protein10.7 g19%
Fat32.1 g59%
Carbs3.6 g1%
Sugars3.6 g4%
Fiber0 g0%
Calcium286 mg41%
Iron1.3 mg11%
Sodium446 mg22%
Cholesterol71 mg24%
Saturated fatty acids14.3 g95%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2542778
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