64 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Deducted for Saturated fat·Sodium·Sugars.
64
- −14Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −36 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
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Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 5.9mg49% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 11 items · 1 additives
- COCONUT MILKIngredients
- PEANUT BUTTERIngredients
- BROWN SUGARIngredients
- WATERIngredients
- GARLICIngredients
- FISH SAUCEIngredients
- NON-GMO CANOLA OILIngredients
- SOY SAUCEIngredients
- SHRIMP PASTEIngredients
- TAMARIND PASTEIngredients
- BIRDS EYE CHILI.Ingredients
Ingredient text
COCONUT MILK (COCONUT EXTRACT, WATER), PEANUT BUTTER(PEANUTS), BROWN SUGAR (SUGAR, INVERT SUGAR, CANE MOLASSES), WATER, GARLIC (GARLIC, WATER, CITRIC ACID), FISH SAUCE (FRESH ANCHOVY, SEA SALT), NON-GMO CANOLA OIL, SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR, CORN STARCH), SHRIMP PASTE (FERMENTED SHRIMP, SALT), TAMARIND PASTE, BIRDS EYE CHILI.
If you keep eating it
Source · Maker · Label
Maker and label · New Seasons Market, LLC · USDA FoodData Central ·
Serving 17GRM · Package – High energy density
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64 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 294kcal
Carbs 17%Protein 8%Fat 75%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2542355