MEAT LASAGNA PASTA LAYERED WITH BEEF, TOMATO SAUCE AND MOZZARELLA CHEESE, MEAT LASAGNA
Weis Markets, Inc. Per 100 g · Label
68 points among 5,663 in Frozen Dinners & Entrees
Heavily processed.
- −6Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −32 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesCalcium Chloride ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Sugars 2.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 2 additives
- PASTAIngredients
- WATERIngredients
- BEEFIngredients
- DICED TOMATOESIngredients
- CRUSHED TOMATOESIngredients
- LOW-MOISTURE PART SKIM MOZZARELLA CHEESEIngredients
- RICOTTA CHEESEIngredients
- COTTAGE CHEESE DRY CURDIngredients
- ONIONSIngredients
- MODIFIED CORNSTARCHIngredients
- SUGARIngredients
- SALTIngredients
- GARLICIngredients
- GRATED PARMESAN CHEESEIngredients
- SPICESIngredients
- DRIED ONIONIngredients
- DRIED GARLIC.Ingredients
Ingredient text
PASTA (WATER, DURUM WHEAT SEMOLINA, WHEAT GLUTEN), WATER, BEEF, DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), CRUSHED TOMATOES, LOW-MOISTURE PART SKIM MOZZARELLA CHEESE (MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES), RICOTTA CHEESE (WHEY, MILK, CHEESE CULTURES, SALT, CITRIC ACID AND/OR LACTIC ACID), COTTAGE CHEESE DRY CURD (MILK, CHEESE CULTURE, ENZYMES), ONIONS, MODIFIED CORNSTARCH, SUGAR, SALT, GARLIC, GRATED PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, LIPASE, CALCIUM CHLORIDE, ENZYMES, POWDERED CELLULOSE), SPICES, DRIED ONION, DRIED GARLIC.
If you keep eating it
Source · Maker · Label
Maker and label · Weis Markets, Inc. · USDA FoodData Central ·
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68 points among 5,663 in Frozen Dinners & Entrees
Where the calories come from 132kcal
Carbs 42%Protein 22%Fat 36%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2541026