Sausages, Hotdogs & BratsSausages, Hotdogs & Brats
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Sausages, Hotdogs & Brats

NATURAL UNCURED BEEF FRANKS, UNCURED BEEF

Gilbert's Craft Sausages Per 100 g · Label

70 points among 4,837 in Sausages, Hotdogs & Brats

Deducted for Sodium·Saturated fat.

70
  • −16Nutrition 3 of 4
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −30 came off

  1. Processing level 3−10Made by processing whole foods
  2. 9 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−16Saturated fat −8 · Sodium −8

100 g = 2.3 cheese slices · 0.8 bowls of rice

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 1.4gWithin the limit, nothing deducted−0

Good

  1. Protein 14.1g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 9 items
  • BEEFIngredients
  • WATER AND 2% OR LESS OF THE FOLLOWING: SEA SALTIngredients
  • GARLIC POWDERIngredients
  • NATURAL SPICESIngredients
  • SUGARIngredients
  • DRIED ORANGE PEELIngredients
  • CHERRY POWDERIngredients
  • CULTURED CELERY JUICE POWDERIngredients
  • BEEF COLLAGEN CASING.Ingredients
Ingredient text

BEEF, WATER AND 2% OR LESS OF THE FOLLOWING: SEA SALT, GARLIC POWDER, NATURAL SPICES (INCLUDING MUSTARD, PAPRIKA, WHITE PEPPER, CORIANDER, NUTMEG, CELERY SEED, CLOVES AND BLACK PEPPER), SUGAR, DRIED ORANGE PEEL, CHERRY POWDER, CULTURED CELERY JUICE POWDER, BEEF COLLAGEN CASING.

If you keep eating it
Source · Maker · Label

Maker and label · Gilbert's Craft Sausages · USDA FoodData Central ·

Serving 71GRM · Package – High energy density
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70 points among 4,837 in Sausages, Hotdogs & Brats

Compare with the #1 in category

Where the calories come from 254kcal

Carbs 5%Protein 23%Fat 72%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy254 kcal13%
Protein14.1 g26%
Fat19.7 g36%
Carbs2.8 g1%
Sugars1.4 g1%
Fiber0 g0%
Calcium28 mg4%
Iron1.5 mg13%
Sodium746 mg37%
Cholesterol63 mg21%
Saturated fatty acids8.5 g56%
Source
Source
USDA FoodData Central
Code
US-FDC-2540806
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