Oriental, Mexican & Ethnic SaucesOriental, Mexican & Ethnic Sauces
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Oriental, Mexican & Ethnic Sauces

SWEET & SPICY GREEN CURRY, SWEET & SPICY

Thaifusions LLC Per 100 g · Label

51 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Deducted for Sodium·Saturated fat·Sugars.

51
  • −19Nutrition
  • −8Ingredients
  • −12Additives
  • −10Processing
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Sikcode diagnosis

Where −49 came off

  1. Processing level 3−10Made by processing whole foods
  2. 3 additives−12Named additives · ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 3 additives
  • ORGANIC COCONUT MILKIngredients
  • WATERIngredients
  • CANE SUGARIngredients
  • CURRY PASTEIngredients
  • GARLICIngredients
  • FISH SAUCEIngredients
  • SHALLOTSIngredients
  • SALTIngredients
  • GREEN JALAPENO PEPPERSIngredients
  • THAI BASILIngredients
  • CILANTROIngredients
  • GUAR GUMIngredients
  • XANTHAN GUMIngredients
  • CITRIC ACIDIngredients
  • KAFFIR LIME LEAF.Ingredients
Ingredient text

ORGANIC COCONUT MILK (WATER, COCONUT KERNEL EXTRACT), WATER, CANE SUGAR, CURRY PASTE (GREEN CHILI, LEMONGRASS, GARLIC, SALT, GALANGAL, SHRIMP PASTE [SHRIMP, SALT], KAFFIR LIME PEEL, SPICES), GARLIC, FISH SAUCE (ANCHOVY EXTRACT, WATER, SALT, SUGAR), SHALLOTS, SALT, GREEN JALAPENO PEPPERS, THAI BASIL, CILANTRO, GUAR GUM, XANTHAN GUM, CITRIC ACID, KAFFIR LIME LEAF.

If you keep eating it
Source · Maker · Label

Maker and label · Thaifusions LLC · USDA FoodData Central ·

Serving 62GRM · Package – Medium energy density
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51 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Where the calories come from 161kcal

Carbs 43%Protein 4%Fat 53%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy161 kcal8%
Protein1.6 g3%
Fat9.7 g18%
Carbs17.7 g5%
Sugars16.1 g16%
Fiber1.6 g6%
Calcium16 mg2%
Iron0.2 mg1%
Potassium403 mg12%
Sodium935 mg47%
Cholesterol0 mg0%
Saturated fatty acids8.1 g54%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2539356
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