Gelatin, Gels, Pectins & DessertsGelatin, Gels, Pectins & Desserts
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Gelatin, Gels, Pectins & Desserts

CREME PARFAIT REAL SUGAR CREAMY TOPPING WITH STRAWBERRY AND ORANGE GEL SNACKS, CREME PARFAIT

Raymundo Food Products, Inc. Per 100 g · Label

32 points among 898 in Gelatin, Gels, Pectins & Desserts

Heavily processed.

32
  • −6Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −68 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additivesPolysorbate 60 · Carotene · · Polyglycerol Esters of Fatty Acids · · Sodium Stearoyl Lactylate
  3. 23 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Saturated fat −3

100 g = 4.7 sugar cubes · 0.6 cheese slices

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Not deducted 2 items

Kept

−0
  1. Sodium 76mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 23 items · 6 additives
  • WATERIngredients
  • SUGARIngredients
  • LESS THAN 2% OF: GELATINIngredients
  • HYDROGENATED PALM KERNEL OILIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • DEXTROSEIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • POLYSORBATE 60Ingredients
  • POLYGLYCEROL ESTERS OF FATTY ACIDSIngredients
  • CARBOHYDRATE GUMIngredients
  • XANTHAN GUMIngredients
  • SALTIngredients
  • SOY LECITHINIngredients
  • SODIUM CITRATEIngredients
  • DISODIUM PHOSPHATEIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • CITRIC ACIDIngredients
  • SODIUM BENZOATE AND POTASSIUM SORBATE TO PRESERVE FRESHNESSIngredients
  • RED # 40Ingredients
  • YELLOW #5Ingredients
  • YELLOW #6Ingredients
  • BLUE #1Ingredients
  • BETA-CAROTENE .Ingredients
Ingredient text

WATER, SUGAR, LESS THAN 2% OF: GELATIN, HYDROGENATED PALM KERNEL OIL, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, SODIUM STEAROYL LACTYLATE, POLYSORBATE 60, POLYGLYCEROL ESTERS OF FATTY ACIDS, CARBOHYDRATE GUM, XANTHAN GUM, SALT, SOY LECITHIN, SODIUM CITRATE, DISODIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE TO PRESERVE FRESHNESS, RED # 40, YELLOW #5, YELLOW #6, BLUE #1, BETA-CAROTENE (COLOR).

If you keep eating it
Source · Maker · Label

Maker and label · Raymundo Food Products, Inc. · USDA FoodData Central ·

Serving 92GRM · Package – Low energy density
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32 points among 898 in Gelatin, Gels, Pectins & Desserts

Compare with the #1 in category

Where the calories come from 87kcal

Carbs 72%Protein 5%Fat 23%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy87 kcal4%
Protein1.1 g2%
Fat2.2 g4%
Carbs15.2 g5%
Sugars14.1 g14%
Fiber0 g0%
Calcium3 mg0%
Iron0 mg0%
Potassium13 mg0%
Sodium76 mg4%
Cholesterol0 mg0%
Saturated fatty acids2.2 g14%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2538400
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